Kun Lu Shan Qiao Mu

For making this tea we used Qiao Mu material collected in spring 2019. Raw puerh freshness combines with region-specific fruits and berries notes, and followed by long sweet aftertaste. Years of storage balance its taste removing raw puerh extra astringency, The tea is ready to be enjoined or kept in your collection for long term aging as years of proper storage improve the tea quality.